Organicache International exports the Finest Quality Red Pepper with Wide Range of Grades and Specifications as per International Market Standards.
Teja or S17 is one of the hottest varieties of red chillies produced in India. The chilli is known and liked across the country for its fierce hot flavor and rich aroma. Southern India is the main region of Teja or S17 red chilli production. The popularity of Teja dried red chillies crosses all the boundaries as the spice lovers all over the world are fond of this red chilli variant because of its hot tingling taste and eye-watering peppery flavor.
Organicache International is one of the leading exporters and suppliers of Red Chillies in India. If you are looking for the hottest chilli pepper in India, no one else can give you better than us. We source the most popular variants of dried red chillies all over the world and are the most experienced and reputed red chillies exporters in India. You can just rely on us for any size of red chilly order and we promise to source the best within time and without hassles.
Sannam also known as 334, S4 or sometimes as S10 is one of the most popular variants of the red chillies that is highly in demand because of its aroma, flavor and pungency. Nearly 50% of chilli production in India counts for Sannam dried red chillies. Sannam chilli comes in two forms – Sannam chilli with stem and Sannam chilli without stem. Both of them are in good demand in the overseas as these chillies are widely used in variety of Chinese, Mexican, Japanese and Indian cuisines all over the world.
In India, Andhra Pradesh and Madhya Pradesh are core production regions of Sannam red chillies. However, the most famous Sannam chilli comes from the India. This hot, medium sized variant of red chilly has medium pungency and is also good for health as it helps tostimulate one’s digestion, appetite and blood circulation.
The deep red colour, least spiciness and negligible pungency make Byadgi one of the most popular variants of red chillies. Produced in haveri district of Karnataka and Guntur district of Andhra Pradesh, Byadgi or 668 byadagi is one of the highly demanded red chilly varieties in Indian and International markets. It’s a kind of wrinkled, long and dark red colored dried red chilli that has health enriching vitamins and minerals. You can get Byadgi dried red chillies in different forms in the market like byadgi chilli with stem, byadgi chilli without stem, crushed dried red chilli flakes and dried red chilli powder.
Endo 5 is also known as Indo 5 or Indem 5. It’s hot and has a sharp pungent smell. This is a longer, thick skinned dry red chilly that comes with larger seeds and mature pods. Those who love hot and spiciest food can go for this chilli. It’s eye- watering pepperiness and mouth-watering flavor makes it the best choice of red chilly for use in Indian food and snacks. Pickles, sauces and various other hot spicy dishes can be prepared in the best form with the Endo 5 dried chilli powder.
Wrinkled 273 dried red chillies are highly in demand in continents like Asia, Europe and also Canada. The magnificent red color, mouth-watering aroma and medium pungency is what makes this chilli so admirable among the spice lovers. For those who prefer less spiciness in their food can opt for wrinkled 273.
The major production of wrinked 273 dry red chillies comes from Guntur district of Andhra Pradesh and we, at Organicache get you the best and original variety of wrinkled dried red chillies directly from its land of production.